Savory Quebecois Spice Mix

Original recipe inspired by numerous online sources

Ingredients

2 Tbsp	Dried Savory
2 Tbsp	Dried Thyme
2 Tbsp	Dried Sage
2 Tbsp	Ground Cinnamon
2 Tbsp	Ground Nutmeg
1 Tbsp	Ground Allspice
1 Tbsp	Ground Cloves

Preparation

Mix all ingredients together thoroughly.
Optional: Grind into a fine powder in a spice grinder or mortar and pestle.
Store as you would any other spices in your pantry.

Usage

This spice mix is specially formulated for use in traditional French-Canadian Tourtieres and 'Ragout aux Boulettes'; but it will likely work in many savory dishes - especially meat dishes.