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lower_carb_sweet_and_sour_orange_sauce
Lower Carb Sweet & Sour Orange Sauce
Ingredients
1 - 295ml can
Orange Juice Concentrate
1 - 156ml can
Tomato Paste
150ml
Apple Cider Vinegar
150ml
Allulose
1 tsp
Salt
1/2 tsp
Onion Powder
1/4 tsp
Garlic Powder
1/2 tsp
Xanthan Gum
Preparation
Combine everything but the Xanthan Gum in a microwave safe bowl and mix until smooth.
Add the Xanthan Gum slowly, while mixing, to prevent clumping.
Microwave on high for three minutes (2:00), or until the mixture is heated to simmerring.
Serve with meatballs, chicken nuggets, sauteed chicken or pork, or any other kind of meat or meat-like food item.
kitchen/lower_carb_sweet_and_sour_orange_sauce.txt
· Last modified: 2022/12/06 16:13 by
14thwarrior
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